🍷 A Different Kind of SangrĂa — Awarded Where Flavor Means Everything
From November 3rd to 5th, we took part in the Gastronomic Forum Barcelona, one of the most influential culinary events in Spain and Europe.
And we didn’t just show up… we brought home an award!
Our Pink Grapefruit, Juniper & Tonic SangrĂa was honored with the “Most Original Flavor in Beverages” award at the Premis Innofòrum 2025.
Why does this award matter?
The Gastronomic Forum is a space where creativity, sustainability, and authenticity are celebrated as the new pillars of modern food and drink.
In that setting—surrounded by top chefs, cutting-edge producers, and true flavor experts—this award meant more than recognition. It was validation.
A clear sign that our approach — a blend of tradition and bold experimentation — isn’t crazy. It’s soulful. And it has a future.
Pink Grapefruit, Juniper & Tonic… as a sangrĂa?
We know it’s not a classic combination.
And that’s exactly why it works.
This citrusy, herbal, slightly bitter blend is made for curious, modern palates who crave something refreshing, surprising, and full of personality.
🍊 Pink Grapefruit – Sparkling, bold, elegant flavor
🌿 Juniper – Botanical, aromatic, naturally wild
💧 Tonic – Crisp, bitter bubbles to finish the sip
The result? A fresh, unexpected sangrĂa made for those who want something different.
Thanks for joining us on this delicious journey
We believe sangrĂa can be more.
Fresher. More versatile. More creative.
And this award gives us even more reason to keep pushing forward.
Thank you to everyone who stopped by our stand, tasted our sangrĂas, asked questions, and shared our passion.
And to the whole SangrĂa Republic team—who keep dreaming up bold new flavors every single day.
🍾 Want to taste our award-winning sangrĂa?
Find our full collection at El Corte Inglés and Alcampo.
#SangriaRepublic #PinkGrapefruit #InnovativeBeverages #ArtisanalSangria #GastronomicForumBarcelona #Innoforum2025 #Galicia #GaliciaCalidade
